Monday – Friday: 12:00 – 17:00

Lunch

You can book a table online or send an email to restaurant@opusxvi.no. We are also available on +47 53 01 22 00.

Soups

All soups are served with bread and butter.

Creamy fish soup

Traditional Bergen fish soup garnished with poached white fish, prawns and herb oil.

Contains: wheat, fish, shellfish, milk

165,-

Spinach soup

Lightly spiced spinach soup served with roasted spring onions, autumn mushrooms and a poached egg from Bakketun Gård.

Contains: egg

155,-

Seafood tower

Minimum 2 people

A selection of all the best Norwegian seafood. Served with toasted bread, green salad, mayonnaise, chili aioli.

Contains: wheat, egg, sulphites, shellfish, fish, molluscs, milk

Selection of hand-peeled prawns, crayfish, mussels, crab claws and crab meat from Hitra, smoked salmon and trout, mustard sauce, trout and herring caviar with blinis.
475,- per person 

All of the above with the inclusion of langoustines and 1/2 lobster
845,- per person 

Salads and sandwiches

All salads are served with bread and butter.

Tomato salad

Marinated plum and cherry tomato salad with brioche croutons, sun-dried tomatoes, herb oil and goat cheese from Haukeli.

Contains: milk, wheat, egg

165,- 

Club sandwich

Toasted 3 tier wholemeal bread with bacon, lettuce, tomato, egg, chicken and truffle mayonnaise. Served with pommes frites and ketchup.

Contains: wheat, egg, milk

225,- 

Opus XVI club sandwich

Toasted 3 tier wholemeal bread with smoked salmon, egg, cucumber, mayonnaise, lettuce and skagenrøre. Served with pommes frites and ketchup.

Contains: wheat, egg, milk, shellfish, fish

195,- 

Roast beef

Open sandwich of toasted sourdough bread with roast beef, remoulade and onion marmalade, served with a small side salad.

Contains: wheat, milk

155,- 

Prawns

Open sandwich of toasted sourdough bread with hand peeled prawns, smoked pepper Marie Rose sauce and iceberg lettuce, served with a small side salad.

Contains: wheat, milk, shellfish

165,- 

Seafood

Lobster

Whole or half lobster grilled with garlic and herb butter served with pommes frites, mayonnaise and lemon.

Ask your waiter regarding today’s lobster sizes.

Contains: shellfish, egg, milk

330,- per 200 g

Classic moules marinera

1 kg.

Contains: molluscs, sulphites, milk

225,- 

Chilli, coconut and curry steamed mussels

1 kg.

Contains: molluscs, sulphites, milk

225,- 

Side order of pommes frittes

65,- 

Pasta

All dishes served with tagliatelle.

Carbonara

Bacon from Bønes Gårdsmat, autumn mushrooms, roasted onion and spring onion with a creamy sauce made from egg yolks and cream.

Contains: wheat, milk, egg, sulphites

225,-

Fruit de mer

A selection of Norwegian fish and shellfish including salmon, cod, prawns, crayfish and crab meat combined with a shellfish cream sauce.

Contains: wheat, egg, shellfish, fish, milk

225,-

Pesto

A light oil based pesto sauce with toasted walnuts, deep fried broccoli and baby salad leaves.

Contains: wheat, egg, walnuts

225,- 

Desserts

Norwegian berries

Seasonal Norwegian berries with whipped vanilla cream.

Contains: milk 

155,- 

Cake tart

Served with goat’s yogurt ice cream and fresh berries.

Contains: milk, egg, wheat

145,- 

Cheese

Cheese platter selection of International and Norwegian cheeses.

Contains: milk

155,- 

opus-xvi-lunsj-4
opus-xvi-lunsj-2
opus-xvi-lunsj-3

Ikke nøl med å

Ta kontakt

Vågsallmenningen 16
5014 Bergen, Norge
Postboks 709, Sentrum
N-5807 Bergen, Norge
Facebook: @hotel.opusxvi
Instagram: @opusxvi