Saturdays from 12:00 to 17:00

Afternoon
tea

Afternoon tea was invented in Britain in the early 1840s. Well known for her hunger, the Duchess of Bedford introduced the mid-day snack to fill the gap between lunch and supper.

Her ritual was to have a pot of tea, some bread and butter, and something sweet to finish off her meal. The Duchess found the meal so pleasant, that she decided to invite guests over to join her, which is the story behind the well known social gathering we today call Afternoon Tea.

In modern times, Afternoon Tea has evolved into a proper social feast, with finger sandwiches, sweets and a pot of freshly brewed tea. If you are feeling fancy it might also be accompanied with something bubbly!

Prices starting at 375,- per person.

For booking – please contact us at restaurant@opusxvi.no or +47 53 01 22 00

Afternoon Tea

Menu

Please inform your waiter regarding allergies

375, – / per person
475, – / per person including a glass of champagne

Classic

  • Selection of bread
  • Egg, mayonnaise and cress
  • Smoked ham with mustard creme
  • Smoked salmon and cream chesse with dill
  • Turkey breast with lingonberry jam

Nordic

  • Traditional ”Skagenrøre”
  • Deer tartar with brown cheese
  • Smoked salmon with dill & cream cheese
  • Pork belly & red cabbage

Vegetarian

  • Egg, mayonnaise and cress
  • Hummus with sesame
  • Cucumber, avocado and cream cheese
  • Cauliflower with mustard & curry

Choice of tea

  • Green tea
  • Black tea
  • Rhubarb tea

Scones with & without rasins

  • Traditional English «clotted cream»
  • Lemon creme
  • Raspberry jam
  • Strawberry jam

Sweets & pasteries

  • Selection of cakes, pastries and macaroons from our pastry chef

Do not hesitate to

Contact us

Vågsallmenningen 16
5014 Bergen, Norway
P.O. Box 709, Sentrum
N-5807 Bergen, Norway
Facebook: @hotel.opusxvi
Instagram: @opusxvi